SXSW 2020
Army Food Trucks?
Description:
Join a discussion with the U.S. Army, United States Patent and Trademark Office and experienced logistics professionals to learn about the improvements being made in food tech. How does the Army feed its Soldiers across the globe? What does it take to resupply in austere, immature locations? This panel will review the latest supply chain technologies, preservative techniques and packaging that have direct applications in other industry sectors.
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Takeaways
- Learn what is both readily available and what is being researched and patented in food tech.
- Discover some of the most recent techniques food tech has been utilized in austere environments
- Connect with the people who have worked and are continuing to work on solving logistical challenges on a grand scale
Speakers
- Robyn Metcalfe, Director, Food+City
- Chris Burke, Faculty Member, University of Texas at Austin
- Jeremy Whitsitt, Deputy Director and Operations Branch Chief, Department of Defense Combat Feeding Program
- Hope Shimabuku, Regional Director, United States Patent and Trademark Office
Organizer
John Landry, Chief of Communication Plans, US Army Futures Command
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