SXSW 2021
Gastrodiplomacy in Times of Crisis
Description:
Nas Jaber, Lisselly Brito, Jaclinn Tanney and Dan Dorado of The Migrant Kitchen will anchor a panel discussing their journey from a small catering company to a social good food operation that served over 2 million meals to those in need in 2020. The TMK team will share what their experience has taught them about businesses, non profits and governments working together to uplift the most vulnerable communities amongst us and how giving back can be used as a means to create stability and opportunity in times of crisis.
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Takeaways
- The growing hunger crisis can be solved in ways that create jobs and break down social and economic barriers.
- This is a time to reinvent the food industry for the better
- There is no limit to what we can achieve when businesses, nonprofits and governments all work in collaboration
Speakers
- Nasser Jaber, Co-Founder, The Migrant Kitchen
- Daniel Dorado, Co Founder, CEO, The Migrant Kitchen
- Lisselly Brito, Chief Culinary Officer, The Migrant Kitchen
- Jaclinn Tanney, President, The Migrant Kitchen
- Charlie Balsam, Marketing Director, The Migrant Kitchen
Organizer
Charlie Balsam, Marketing Director, The Migrant Kitchen
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