What does it take to build a successful food blog? From niche single-food specific blogs like Cupcakes Take the Cake to broader blogs like Midtown Lunch, we'll share the secrets of making readers hungry for more and attracting press and advertisers. Free cupcakes.
Questions Answered:
How do I decide which topic to focus on?
How do I tap into the preexisting food blogosphere?
How do I make my food blog stand out?
Should food bloggers accept freebies?
Do I need to be a foodie to be a food blogger?
How do I handle comments from places I've reviewed?
Where do I stay up to date on my chosen food-related topic?
How do I take my blog offline and form a food community around it?
How do I reach a broad audience if blogging about a specific topic?
What are the ad revenue possibilities for food blogs?
Panelists:
Shauna James Ahern (Gluten Free Girl), Zach Brooks (Midtown Lunch), Kalyn Denny (Kalyn's Kitchen), Cathy Erway (Not Eating Out in New York), Rachel Kramer Bussel, moderator (Cupcakes Take the Cake)